Virgo and I had one of the best neros (near zero day) ever. After arriving in Lordsberg at night we immediately dumped our packs in the motel room and got a large pizza, hot wings and a 60 oz cup of fountain Gatorade.
We found 6 other hikers in Lordsberg and we all congregated at the hub of the town - McDonald's. After a quick stop into Arby's on the way out of town for another sandwich we headed back to the trail via a paved and dirt road walk. A common theme for the rest of the way to Pie Town. Just out of Lordsberg the wind began to pick up and we saw sandstorms in the distance starting to form. Inevitably one of the larger ones hit us with full force but only lasted for a few minutes - but long enough to get a mouthful of sand.
We climbed into our first real hills the next day, first passing sporadic oaks and eventually hitting mixed pine and oak forest. It was a welcome change from the shadeless desert and it was good to stretch the legs on some uphill.
The landscapes have been spectacular so far, the highlight being the Gila River. We crossed the river over 100 times over 4 days or so, walking through canyons and river flats always having fresh running water (our first time on the trail). One of the points of interest was the gila cliff dwellings, a national monument a mile or so off trail. We spent a nero soaking in the hot springs and exploring the caves. Time well spent.
The best part of the trail so far has been the people. The locals in New Mexico are some of the most generous people I have ever met and, it seems that everyone I meet wants to talk or offer me food or water. Just this morning at the pie-o-neer a truck driver called Larry brought tommy and I a piece of chocolate cream pie and a coffee each. It is seriously the best pie I have ever had. Ever.
340ish miles down. Next stop Grants.
